“O’Connell St does food simply and beautifully" Michele Hewitson Viva~ NZ Herald
Set Lunch, Pre Theatre
& Supper Menu
Tables must be vacated by 7.30pm when dining
pre Theatre
Supper available after 9.30pm
2 courses $36.50 3 courses $42.50
Crispy Squid, organic Rocket, sauce Gribiche
& Lemon cheek
Duck liver parfait, pickled Vegetables
& toasted truffled Brioche
Southland Lamb rump, Cous Cous, Feta, pickled Lemon, Pinoli Pinenuts, creamed Spinach & Anchoiade
Seared Akaroa Salmon, shaved Fennel, shiitake Mushrooms, Pomelo & Chorizo oil
Affogato - Espresso w Vanilla Bean ice cream & Biscotti
Golden syrup Pudding, Vanilla bean ice cream
& Macadamia nut brittle
SIDES all $8 or $12
Roasted Beetroot w Chive creme fraiche
Softened Courgettes, pickled Lemon, Brioche crumb
& Chervil
Green Beans, toasted Macadamia nuts & red wine syrup
Heirloom & vine Tomato, Buffalo Ricotta & Basil salad
Hand cut Pommes frites w Sea Salt Pommes dauphinoise
Organic Rocket, Pear & Parmigiano Reggiano salad